Author
Hailing from Mediterranean Alexandria, Alia El Askalany is energetic, creative, an avid foodie and a newly risen chef. After having her fair share of the corporate world, she pursued her culinary career from scratch by starting at Cordon Bleu London. After doing some more cooking with the likes of Jamie Oliver's Recipease, she came back totally inspired and launched her cozy cooking class concept - Lulu's Kitchen.