We Need to Make Use of Our Ruined Sahel Vacations So Here Are Jellyfish Recipes
Sahel has been invaded and it is not by the annual fashionistas and Instagram addicts. This year, only a single managed to enjoy the long Eid vacation and it was the nomad jellyfish. We were stunned when we first laid eyes on the sea creature’s size. Alas, the whole North Coast has been infested by white greasy and stinging creatures that look horrifying.
But the time has come for us to get a grip and start looking at the other half of the cup, even if it’s filled with vinegar to save us from the beast’s sting. Why don’t we feast on the jellyfish and maybe start a new trend in Egypt and have hipster jellyfish carts in New Cairo?
We know you think the texture is too disgusting to chew, but c’mon we eat feseekh and renga. As long as you make sure the type you’re cooking is edible rather than poisonous, here are some jellyfish recipes so this summer doesn’t go to waste.
Jellyfish garlic salad
Jellyfish burger
Marinated jellyfish cucumber salad
Chicken salad with jellyfish
Sesame jellyfish salad
