Whether you’re beach-hopping or just trying to survive the North Coast heat, one thing’s guaranteed—you’re going to get hungry. And when you do, Sahel’s food trucks have your back. These are the spots you’ll find yourself returning to all season long.
BRGR – Hacienda Red, Seashell & Zahra
We can’t talk food trucks without shouting out BRGR. You’ll spot it all over Sahel, serving up what they do best: smash burgers. The menu isn’t the most extensive, but that hasn’t stopped BRGR from building a loyal fanbase.
Between the cheesy curly fries and the hot dog tucked in a pretzel bun (yes, it’s giving peak Sahel energy), it’s easy to see why people keep coming back.
Kaiten Sushi – Fouka Bay
Homemade sushi on the beach? Say less. Kaiten Sushi has those fresh rolls, sashimi, and Japanese mains straight outta Tokyo vibes. The Tora rolls and crab fried nigiri are must-orders, no debate. If you want to go for something lighter? The poke bowls are fresh, simple, and hit just right.
Chomp – Seashell & Hacienda Red
From juicy burgers to fish ‘n’ chips, Chomp’s got all your cravings sorted. It’s the kind of spot you hit up after a swim, sunburnt and starving, and leave fully satisfied. And the Shroom Steak is a standout—cooked just right, topped with a rich, savory sauce and crispy onions that add the perfect crunch. The texture combo? Honestly heavenly.
Panzini – Fouka Bay
Looking for wood-fired Napoletana pizza that hits different? Head to Panzini. Don’t skip the contorini — they bring the full Italian experience. And the desserts? Wild. The pistachio spread panzerotto is reason enough to come back more than once.
Miam Miam – Hacienda Red & Stella Sidi Abdelrahman
The French know how to do burgers — and wraps. Miam Miam is that underrated gem you’ll end up gatekeeping. From the bread to the meat and all the fillings, everything’s top-tier. Feeling adventurous? The apricot chutney fried chicken hits with that perfect sweet-and-sour balance.
The Verdict?
Sahel food trucks are a whole vibe. From burgers to sushi, there’s no excuse to stay hungry between dips.
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